
In this fun and hands-on baking class, students will learn how to make delicious homemade Pop-Tarts from scratch. Kids will mix, roll, and cut their own pastry dough, fill it with tasty filling, and decorate their creations with colorful glazes and sprinkles. Along the way, they’ll practice basic baking skills, learn about measuring ingredients, and explore the science behind baking. It’s a sweet blend of creativity, learning, and tasty fun- perfect for young chefs eager to bake and explore in the kitchen!
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